Ribbon Cutting - Greene Turtle Sports Bar & Grille

The Greene Turtle Sports Bar & Grille in Winchester welcomes new managers and catering options with an August 10^th Top of Virginia Chamber reception.

THE GREENE TURTLE SPORTS BAR AND GRILLE in Winchester is proud to welcome a new management staff and to introduce new catering options.  To celebrate these exciting new additions, the restaurant will host a Chamber reception from 5 pm – 7 pm on Thursday, August 10.  The Greene Turtle is located at 185 Kernstown Commons Blvd, directly next to the Alamo Drafthouse Cinema.

New managers at the location include General Manager Jason A. Smith (formerly of Fire Works Pizza in Arlington, VA), Assistant General Manager John Hartz (formerly of Houlihan’s Restaurant and Bar in Front Royal), and Bar Manager Shaun Cross (formerly of Alamo Drafthouse Cinema and Backseat Bar & Grill).

The Greene Turtle now offers several catering options starting at just $9.99 per person for office parties, business meetings, football tailgates, birthday parties, reunions and more.  In addition to 26 varieties of platters, the Greene Turtle now has box lunches with sandwiches, salads, or kids options.  For larger parties, the Greene Turtle also now offers “House Specialty Stations” with Turtle favorites like Crab Cakes and Cajun Pasta, as well as new choices like Chicken Parmesan Pasta and Buffalo Chicken Mac & Cheese.
The Greene Turtle will supply a food sampling from our new catering menu from 5 pm – 7 pm.  Stick around to watch the Redskins versus the Ravens in NFL preseason football at 7:30 pm!

About the Greene Turtle: 
The Greene Turtle Sports Bar and Grille in Winchester delivers family-friendly dining in a comfortable atmosphere.  Guests enjoy Maryland-based menu items such as crab cakes, crab dip, and Boardwalk lemonades while surrounded by 50 flat screen TVs.  Local owners Lisa Limoges and Steve Nerangis are proud to support the community and local non-profits through the Greene Turtle by offering “Funds For Friends” and “Pancake Day” events.  A full menu can be found at www.thegreeneturtle.com.

For more information, contact Steve Nerangis at snerangis@msn.com or 540-533-1766.